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THIS WEEK

Stop calling labour your biggest expense

How many times have you said...?   "Labor is killing us."   Honestly, you may very well be right.   Labor costs have increased dramatically over the last several years. Recruiting remains difficult. Retention is harder than most operators would like to admit. And every payroll read more...

LAST WEEK

Every visitor to your hotel carries a story

Shoppers visit the store or supermarket with one story: to purchase something. Customers stroll into a café or restaurant, with at most, three stories in mind: to quell their hunger, quench their thirst or meet someone over a meal or read more...

Technification is accelerating commoditization

Stand out through humanification   Technification, defined as the application of technology-based systems to a specific industry, was first used in the 1930s according to the Oxford English Dictionary, but it feels more relevant than ever in today’s business world.   This is especially true read more...

EV charges: From niche amenities to must haves

A popular news headline seen early this month ran along the lines of the Government aiming at promoting electric vehicles within tourist zones in the country. While the statement was admittedly broad and a tad vague, the writing is on read more...

MOST READ

How high-maintenance guests become repeat customers

In working with travelers who have emotional health problems, I've connected with a number of people who I can only describe as high-maintenance. This personality type feels their needs are more important than others, can't be easily pleased, expect perfection read more...

You can't pour from an empty cup

What Does Pouring from an Empty Cup Mean?   Pouring from an empty cup is where a person gives from a place of deficiency, sometimes called burnout.  What it means is that you are running on fumes all the time, and the read more...

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